Monday, August 24, 2009
Bush Wine
The terroir of bush wine is very distinctive. Sheila and Brian make red and white wine and bottle it in 2 litre plastic pop bottles for easy transport during every season. If bush wine had a label it would say, "You can drop it, you can freeze it and it's still good." A batch takes about a month to make and the Prudens have been making wine for about seven years.
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